酢の物（きゅうりの酢の物）｜管理栄養士:関口絢子のウェルネスキッチンさんのレシピ書き起こし
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 5minutes
#dessert
#Sweets
#Mote cuisine
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
ムース（ヨーグルトムース）｜syun cookingさんのレシピ書き起こし
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- 101.0万人
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- 3.3億回
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- 1,437本
Ingredients
- Yogurt : 200g
- 生クリーム : 100ml
- 砂糖 : 30g
Time required
15minutes
Procedure
-
1)
whip fresh cream
00:13
Put fresh cream and sugar in a bowl and whisk with a whisk until stiff peaks form.
-
2)
make mousse dough
00:59
Add yogurt to 1 and mix.
-
3)
finish
01:51
Put 2 in the container.
Refrigerate overnight to set and complete.
Point
・Do not use chocolate or gelatin.
・In step 1, you can whisk with a hand mixer.
Use chilled yogurt.
・In step 2, if you mix it by whipping it, the texture will be good.
・The container uses a 300ml glass.
・Drain yogurt that needs to be drained before use.
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