つけ麺（鶏つけ麺）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 15minutes
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Grilled dish (grilled potato and pork)｜kattyanneru's recipe transcription
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Ingredients
- potatoes : 1 piece (150g)
- 豚こま切れ肉 : 200g
- (A) Liquor : 大さじ3
- (A) Katakuriko : 大さじ2
- (A) Chicken bone soup base : 小さじ1
- (A) grated garlic : 小さじ1
- (A) salt : 少々
- (A) Coarsely ground black pepper : 適量
Time required
15minutes
Procedure
-
1)
cut potatoes
00:40
Peel the skin of the potatoes, remove the sprouts, and cut into 2-3 mm wide strips.
-
2)
Preparing pork chops
00:57
Cut the pork chops into small pieces and put them in a bowl.
Add (A) and knead.
Add 1 and mix well. -
3)
bake
02:00
Add oil (not listed) to a frying pan and heat over medium heat.
Shape 2 into a flat circular shape and arrange in a frying pan.
When it is browned, turn it over, cover with a lid, and steam-grill for 3 minutes over low-medium heat.
Finished on a plate.
Point
・It can be made in one frying pan, in a short time, in a simple process.
・Cut the potatoes into thin strips to make it easier to cook.
・You can adjust the amount of coarsely ground black pepper to your liking.
・If you add the cut potatoes, it's okay if the potatoes break, so mix them well.
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