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炒飯(ネギ炒飯)|無駄なし!まかない道場(MAKANAI DOUJYOU)さんのレシピ書き起こし

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Ingredients

  • White green onion : moderate amount
  • 顆粒だし : 5g
  • ラード : 適量
  • 白ご飯 : 300g

Time required

5minutes

Procedure

  1. 1) cut white onion 01:32

    Finely chop the white onion.

  2. 2) フライパンで炒める 02:15

    フライパンにラードを加え火にかける。
    フライパンに1と白ご飯の順に加え炒める。
    フライパンの端に具材を寄せる。
    あいたところに醤油を加え3秒程加熱し混ぜ合わせる。
    さらに顆粒だしを加え混ぜ合わせる。

  3. 3) 盛り付ける 04:58

    お皿に2をのせ、かつお節(分量外)と紅生姜(分量外)をのせて完成。

Point

・In the video, bonito granules are used for the dashi granules.
・ Recommended recipes when you want to save money.
・Use the green part of the white leek.
・If you don't have lard, you can use the oil you usually use.
・If you heat soy sauce for about 3 seconds, you can make scorched soy sauce.
・A recipe that goes well with miso soup.

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