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フレンチトースト（イングリッシュマフィンのフレンチトースト）｜武島たけしの極み飯 / Kiwami-Meshiさんのレシピ書き起こし

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武島たけしの極み飯 / Kiwami-Meshi

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Ingredients

English Muffin : 1 piece
卵 : 1個
バター : 10g
砂糖(キャラメリゼ用) : 適量
(A)砂糖 : 大さじ1/2
(A)牛乳 : 50ml
(A)生クリーム : 50ml
(A) salt : 1つまみ

Time required

15minutes

Procedure

1) cut english muffins 00:51
Cut the English muffin in half along the notch.
Poke holes on both sides with the tip of the knife.
2) 卵液を作る 01:20
器に卵を割り入れ、(A)を加えてよく混ぜる。
3) 染みこませる 02:35
Put 1 in a plastic bag, strain 2, remove the air, and tie the bag.
Heat in the microwave for 40-50 seconds, then place in the microwave until cooked through the residual heat.
4) bake 07:50
Heat a frying pan and add butter.
When it melts, add 3 and bake over low heat for 2 to 3 minutes.
Cover with a lid and bake for 1 minute 30 seconds to 2 minutes.
Sprinkle sugar (for caramelizing) on the surface and broil with a burner to caramelize and it's done.

Point

・In the video, the amount for one serving is introduced.
・In order to have a lot of toppings, the amount of sugar is halved, but you can use 1 tbsp if you like.
・If you use fresh cream, it will be richer, but if you don't have it, you can use milk.
・If you like, you can add vanilla essence.
・If you don't have a burner, use a toaster or grill to caramelize.
・If you don't have a toaster or grill, put the same amount of sugar and water in a frying pan and heat it over high heat.
・If you like, sprinkle powdered sugar or maple syrup, or top with vanilla ice cream, mixed berries, or jam.