パウンドケーキ（米粉チョコレートパウンドケーキ）｜HidaMari Cookingさんのレシピ書き起こし
HidaMari Cooking Time required : 60minutes
#Bread
#Sweets
#For children
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
蒸しパン（黒糖蒸しパン）｜syun cookingさんのレシピ書き起こし
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- Number of Subscribers
- 109.0万人
- Number of View
- 3.8億回
- Number of Videos
- 1,683本
Ingredients
- pancake mix : 150g
- 牛乳 : 150ml
- 黒糖 : 50g
- サラダ油 : 10g
Time required
15minutes
Procedure
-
1)
make the dough
00:10
Put the pancake mix and brown sugar in a bowl and mix with a whisk.
Add milk and mix.
Add salad oil and mix. -
2)
heat up
01:46
Lay a cooking sheet cut to fit the container.
Pour in 1.
cover with wrap.
Heat in the microwave at 500W for 5 minutes. -
3)
finish
02:31
Remove 2 from the microwave and remove the plastic wrap.
Use a toothpick to check if the dough sticks.
Take it out of the container and remove the rough heat to complete.
Point
・A recipe for brown sugar steamed bread that can be made with 4 ingredients.
・Do not use butter and eggs.
- Easy to make in the microwave.
・When mixing the dough, mix until there are no lumps.
・Adding salad oil improves the finish.
・When covering the wrap, do not cover it tightly.
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