Souffle cake (yogurt souffle cake) | Recipe transcription by Bakuba Cook
Bakuba Cook Time required : 70minutes
#dessert
#Sweets
#Mote cuisine
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
ケーキ（カッテージチーズのレアチーズケーキ）｜syun cookingさんのレシピ書き起こし
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- 101.0万人
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- 3.3億回
- Number of Videos
- 1,437本
Ingredients
- cottage cheese : 300g
- ホイップクリーム : 1本
- クッキー : 100g
Time required
20minutes
Procedure
-
1)
crush the cookie
00:12
Place the cookies in a bowl and crush them in the bottom of the cup.
-
2)
make the dough
00:51
Strain the cottage cheese.
Add whipped cream and mix. -
3)
make tart dough
02:53
Add 30g of 2 to 1 and mix until there is no unevenness.
-
4)
冷やす
03:17
型にクッキングシートを敷く。
3を入れて押し固める。
2を入れる。
表面を整える。
冷蔵庫で6時間以上冷やす。 -
5)
仕上げる
04:26
4を型から外して完成。
Point
・A rare cheesecake recipe that can be made with 3 ingredients.
・Do not use butter, cream cheese or gelatin.
・A 12 cm mold is used.
・Use whatever cookies you like.
・Crush the cookies as finely as possible to improve the finish of the tart dough.
・You can add 30-50g of sugar if you like.
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