鶏むね肉【仕込み１０分で極旨に化けます】噛めば驚きのしっとりジュワァ～！胸肉は漬けよ。｜くまの限界食堂レシピ書き起こし
Kuma's limit cafeteria Time required : 140minutes
パン（ホットケーキミックスとヨーグルトのとうもろこしパン）｜エプロンさんのレシピ書き起こし
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Ingredients
- (A) Hot cake mix : 200g
- (A)プレーンヨーグルト : 200g
- プロセスチーズ : 46g
- コーン缶 : 100g
- マヨネーズ : 適量
Time required
30minutes
Procedure
-
1)
cut the processed cheese
00:30
Cut the processed cheese into 1 cm cubes.
-
2)
生地を作る
00:53
Put (A) in a plastic bag and mix well.
Add 1 and the drained can of corn, mix well, and tie the plastic bag. -
3)
焼く
02:25
トースターの天板の上にアルミカップを乗せ、2のポリ袋の端を切って7分目まで絞り入れる。
マヨネーズをトッピングし、1000W(約200度)のトースターで20分焼いたら完成。
Point
・Pizza cheese or sliced cheese may be used instead of processed cheese.
・The pancake mix and plain yogurt can be increased or decreased at a ratio of 1:1.
・You can use ham, sausages, bacon, etc.
・When baking in the oven, use a silicone cup.
・Before baking, you can top with canned corn if you like.
・It is recommended to put a lot of mayonnaise on it.
・When baking in the oven, preheat to 190 degrees and bake for 20 minutes.
・Frozen storage is possible.
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