素麺（アンチョビトマト素麺）｜オテル・ドゥ・ミクニさんのレシピ書き起こし

Remove the stem of the tomato, cut it into cubes and put it in a bowl.
Chop the shiso leaves and anchovies and put them in a bowl.

Add onions to 1 and mix.
Cover with plastic wrap and refrigerate.

Boil hot water (not listed) in a pot, add somen noodles and boil according to directions.
Drain somen noodles in a colander, cool with ice water (not listed) and drain.

3にめんつゆを入れて混ぜ、お皿に盛る。
2に塩胡椒を振って混ぜ、素麺にかける。
フライドオニオンを乗せて完成。