A challenge to sprinkle! Time required : 60minutes
ケーキ(クリームチーズとヨーグルトと片栗粉のバスクチーズケーキ)|syun cookingさんのレシピ書き起こし
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- 1,437本
Ingredients
- クリームチーズ : 200g
- Yogurt : 100g
- 砂糖 : 50g
- 片栗粉 : 20g
Time required
25minutes
Procedure
-
1)
make the dough
00:28
Put the cream cheese in a bowl and mix with a rubber spatula.
Add sugar and mix well until melted and smooth.
Add yogurt and potato starch in that order, and mix well each time with a whisk. -
2)
焼く
02:05
型にクッキングシートを敷き、1を流し入れ表面を整える。
220度に余熱したオーブンで15分焼く。 -
3)
冷やす
03:05
焼けたら粗熱を取り、冷蔵庫で6時間冷やしたら完成。
Point
・In the video, the amount for one 12 cm round shape is introduced.
・Bring the cream cheese to room temperature.
・If the cream cheese is hard, heat it in the microwave for 30 seconds to soften it.
- Yogurt can be sugar-free or sweetened.
・You don't have to shake the potato starch.
・Chilling time in the refrigerator is not included in the required time.
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