ケーキ（冷やしバナナケーキ）｜ゆう スイーツ研究家さんのレシピ書き起こし
Yu Sweets Researcher Time required : 50minutes
#pottery
#Side dishes
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
ベイクドポテト（ガーリックベイクドポテト）｜MoLaLa Cookさんのレシピ書き起こし
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Ingredients
- potatoes : Three
- 塩 : 適量
- garlic : 2 to 3 pieces
- (A) Olive oil : 大さじ2
- (A) Cumin powder : 大さじ1
- (A) black pepper : 適量
- (A) chili powder : 大さじ1/2
- (B) Parsley : 適量
- (B) chili powder : 適量
Time required
65minutes
Procedure
-
1)
prepare the potatoes
00:09
Wash potatoes with water (not listed).
Place chopsticks on both sides of the potatoes.
Make a notch with a knife.
Sprinkle with salt and wrap with aluminum foil.
Bake in the oven for 20 minutes at 180 degrees. -
2)
mix the seasonings
00:58
Grate the garlic and put it in a container.
Add (A) and mix. -
3)
bake
01:29
Remove 1 aluminum foil.
Put 2 on.
Bake in the oven at 200 degrees for 30-40 minutes. -
4)
盛り付ける
01:48
3をお皿に盛る。
(B)をかけて完成。
Point
・Use potatoes without peeling.
・Preheat the oven to 180 degrees.
-Peel the garlic cloves first.
・If you like, you can sprinkle grated cheese on it during step 3 and bake it.
・After step 1, preheat the oven to 200 degrees.
・Adjust the baking time according to the size of the potatoes.
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