クッキー（チョコレートクッキー）｜Qiong Cookingさんのレシピ書き起こし

Put unsalted butter in a bowl and knead with a rubber spatula.
Add the sugar, switch to a whisk and mix.
Add eggs one at a time and mix each time.
Sift in half of the soft flour.
Sift in the remaining flour, baking powder, and cocoa powder.
Mix with a rubber spatula.
Cover with plastic wrap and chill in the refrigerator for 1 hour.

Take 30g of dough and flatten it.
Add white chocolate and wrap.
Shape into a flat circle.
Arrange on a baking sheet.
Top with chocolate chips.

Bake 2 in the oven at 170 degrees for 15 minutes.
Cool and complete.