サラダ（鶏ささみ肉の棒棒鶏サラダ）｜低糖質食堂 / masaさんのレシピ書き起こし
Low-carb restaurant / masa Time required : 30minutes
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Grilled food (grilled potatoes) | Hôtel de Mikuni's recipe transcription
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Ingredients
- potato : 300g
- オリーブオイル : 20g
- ブイヨンドレギューム : 250cc
- 塩胡椒 : 適量
Time required
55minutes
Procedure
-
1)
prepare the potatoes
03:00
Cut the potatoes into 1mm wide pieces using a slicer and place them in the skillet.
Sprinkle salt and pepper and mix.
Add the Bouillon Regime.
Add olive oil. -
2)
bake
05:02
Bake 1 for 45 minutes in an oven preheated to 180 degrees.
Point
・Amount for 2 to 3 people.
・Preheat the oven to 180 degrees.
・Beforehand, remove the sprouts and wash the potatoes.
・Use potatoes with the skin on.
・You can add garlic, bacon, and meat if you like.
・Perfect as a garnish.
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