蒸しパン（きなこ蒸しパン）｜ばくばクックさんのレシピ書き起こし
Bakuba Cook Time required : 5minutes
#Soup / soup
#Sweets
#Speed cooking
#Popular YouTuber (more than 100,000 registered users)
#winter
#Easy
おしるこ（コーヒーしるこ）｜料理教室のBonちゃんさんのレシピ書き起こし
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Ingredients
- Oshiruko : 150ml
- インスタントコーヒー : 小さじ1
- 餅 : 1個
Time required
8minutes
Procedure
-
1)
bake mochi
00:31
Toast the mochi in the toaster.
-
2)
mix
00:37
Add instant coffee to the shiruko powder and mix.
-
3)
Serve
00:53
Pour 2 into a bowl.
Complete with mochi.
Point
・Adjust the doneness of the mochi.
・Adjust the amount of instant coffee to your liking.
・The amount of instant coffee should be just enough to feel just the right amount of bitterness.
-Easy to make with 3 ingredients.
・Oshiruko arrangement recipe.
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