Low-carb restaurant / masa Time required : 15minutes
蒸しパン(切り餅とプリンの蒸しパン)|だれウマ【料理研究家】さんのレシピ書き起こし
お気に入りに追加- Number of Subscribers
- 160.0万人
- Number of View
- 3.7億回
- Number of Videos
- 1,101本
Ingredients
- cut mochi : 1 piece (80g)
- 水 : 50ml
- プリン : 200g
- ホットケーキミックス : 200g
Time required
15minutes
Procedure
-
1)
Prepare the cut mochi
01:02
Cut the mochi into 8 equal pieces.
Place in a bowl.
Add water, cover with plastic wrap, and heat in a 600W microwave for 3 minutes. -
2)
make the dough
02:02
Remove the wrap from 1 from the back.
Melt while breaking up any lumps with a rubber spatula.
Add the pudding and stir to incorporate.
Add the pancake mix and mix until there are no lumps left. -
3)
heat up
05:11
Line a heat-resistant container with plastic wrap.
Add the dough, stretch it out, and hit it with a heat-resistant container to remove the air.
Place the lid on top and heat in a 600W microwave for 4 minutes. -
4)
仕上げる
06:08
生地に爪楊枝をさして生地がつかないか確認する。
ラップで包んで粗熱をとる。
粗熱がとれたら取り出して完成。
Point
・Steamed bread recipe that can be made with 3 ingredients.
-Easy to make in the microwave.
・Pudding can be used as a substitute for eggs, sugar, and milk.
・Do not put pudding and pancake mix together.
・Once you add the pancake mix, be careful not to overmix it.
・If the dough is raw after heating, heat it for an additional 30 seconds to 1 minute.
・If you want to keep it, store it in the refrigerator and heat it in a 600W microwave for 30 seconds before eating.
・A 15cm square heat-resistant container is used.
関連するレシピ
kattyanneru Time required : 20minutes
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 30minutes
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 45minutes
Low-carb restaurant / masa Time required : 20minutes
Let's spread the recipe and support it!