#Sweets #Mote cuisine #Popular YouTuber (more than 100,000 registered users) #Over 10,000 views #Easy

マフィン（米粉のオイルマフィン）｜HidaMari Cookingさんのレシピ書き起こし

お気に入りに追加

HidaMari Cooking

Number of Subscribers: 443.0万人
Number of View: 5.2億回
Number of Videos: 649本

Ingredients

whole egg : 1 piece
太白ごま油 : 50g
きび砂糖 : 50g
(A)Rice flour : 90g
(A) Almond poodle : 20g
(A)Baking powder : 4g
牛乳 : 25g
無糖ヨーグルト : 25g
バナナ : One
ブルーベリー : 適量
みかん : 2 pieces

Time required

45minutes

Procedure

1) make the dough 00:29
Add milk and unsweetened yogurt to a container and mix with a spoon.
Add whole eggs and white sesame oil to a bowl and mix with a whisk.
Add cane sugar and mix.
Add half of (A) and mix with a rubber spatula.
Add half of the mixed milk and unsweetened yogurt and mix.
Add the remaining (A) and mix.
Add the remaining mixed milk and unsweetened yogurt and mix.
2) Prepare the toppings 03:52
Peel the banana and cut into rounds.
Peel the orange and cut it in half.
3) bake 04:50
Line the mold with glassine paper.
Pour in half of the batter.
Top with half of the bananas, mandarin oranges, and blueberries.
Add the remaining batter and top with the remaining bananas, mandarin oranges, and blueberries.
Bake in an oven preheated to 170 degrees for 25-30 minutes.
4) 仕上げる 05:50
型から取り出して完成。

Point

・Amount for 6 pieces.
- Taihaku sesame oil can be replaced with a mild oil such as salad oil.
・Since it is made with oil, it will not harden even when chilled in the refrigerator and can be eaten deliciously the next day.
・You can top with chocolate, cocoa cookies, or cream cheese if you like.
・You can substitute the same amount of soft flour for rice flour.