チュロス（ホットケーキミックスのチュロス）｜ホッとケーキさん。さんのレシピ書き起こし
ホッとケーキさん。 Time required : 40minutes
焼き野菜（春キャベツと餅の和風焼き）｜あさごはんチャンネルさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 12.9万人
- Number of View
- 4,619.1万回
- Number of Videos
- 1,814本
Ingredients
- spring cabbage : 1/4 piece
- 餅 : 1〜2個
- (A) Japanese-style soup stock : 小さじ1/3
- (A) Potato starch : 大さじ1と1/2
- (A) Flour : 大さじ1と1/2
- (A)White sesame : 大さじ1
- 油 : 大さじ1
- 醤油 : 適量
- マヨネーズ : 適量
Time required
20minutes
Procedure
-
1)
make preparations
00:00
Shred the spring cabbage and cut it in half lengthwise.
Cut the mochi into small pieces. -
2)
mix
00:39
Put 1 and (A) in a bowl and mix.
-
3)
bake
01:07
Heat oil in a frying pan and add 2.
Press the top with a spatula, spread it evenly, cover with a lid, and steam-fry for about 5 minutes.
Turn it over using a plate.
Cover and steam for a few minutes.
Add soy sauce. -
4)
盛り付ける
02:11
お皿に3を盛る。
マヨネーズをかけて完成。
Point
・Recipes using spring cabbage and mochi that are easy to make by just cutting and baking.
・We use cut rice cakes.
・If the shape gets distorted when you turn it over, use a fly turner to adjust the shape.
・You can add ponzu sauce if you like.
・A hearty side dish recipe.
関連するレシピ
Oyaki (onion, pork and wood ear mushroom oyaki) | Recipe transcription by Kenmasu Cooking
Cooking Time required : 10minutes
Soup (vegetable soup with chicken fillet) | Easy recipe at home by culinary expert / Yukari's Kitchen's recipe transcription
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
Soup (broccoli and chicken breast soup with soy milk) ｜Recipe transcription from Registered Dietitian: Ayako Sekiguchi's Wellness Kitchen
Registered dietitian: Ayako Sekiguchi's wellness kitchen Time required : 20minutes
丼（きつね丼）｜食事処さくらさんのレシピ書き起こし
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 30minutes
グラタン（高野豆腐グラタン）｜1型糖尿病masaの低糖質な日常さんのレシピ書き起こし
Low-carb restaurant / masa Time required : 25minutes
焼き物（もちのガーリックバターステーキ）｜無駄なし！まかない道場（MAKANAI DOUJYOU)さんのレシピ書き起こし
No waste! Makanai Dojo (MAKANAI DOUJYOU) Time required : 10minutes
パスタ（目玉焼きパスタ）｜Chef Ropia料理人の世界さんのレシピ書き起こし
Chef Ropia The world of cooks Time required : 15minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Chicken and Chinese cabbage umami hot pot｜Koh Kentetsu Kitchen [cooking researcher Koukentetsu official channel] recipe transcription](https://i.ytimg.com/vi/89MpAC4CDIg/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
