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1minutes
Place salted kelp on top of the silken tofu on a plate.
Drizzle with sesame oil and garnish with wasabi and it's done.
・The amount per serving is shown in the video.
・Use well-chilled silken tofu.
・A recipe for cold tofu that can be made by simply placing salted kelp on top and drizzling sesame oil on top.
・A dish that can be used as both a side dish or a snack.
-Even when you don't have much time, it's easy to make with inexpensive ingredients.
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