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15minutes
乾燥ゆばを戻して水気を切る。
鍋に(A)を入れて合わせだしを作る。
卵をボウルに割り入れて軽く溶きほぐす。
酒溶き片栗粉を作る。
(A)を入れた鍋を火にかける。
戻した乾燥ゆばを加えて沸かす。
沸騰したら酒溶き片栗粉を加える。
煮立たせてとろみがついたら、溶き卵を流し入れて混ぜる。
丼に盛ったご飯の上にかける。
三つ葉、刻みのりを散らして完成。
・酒溶き片栗粉は酒と片栗粉を1：1で混ぜたもの。水で溶くより風味が増す。
・溶き卵は少量ずつ混ぜながら加えると柔らかくなる。
・酒溶き片栗粉を加えた後は、煮立たせて好みの固さのとろみを付ける。
・ご飯のほか、うどんやそばにかけてもよい。
・七味唐辛子を振りかけて味変もできる。
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 10minutes
Chara Rinko Time required : 20minutes
syun cooking Time required : 25minutes
Tenu Kitchen Time required : 10minutes
Let's spread the recipe and support it!
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Shumai ｜ Koh Kentetsu Kitchen [Cooking researcher Koh Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/vSqMkR9ukyw/mqdefault.jpg)
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Deciding on what recipe to make today is always time-consuming,Right!
So,Let's decide today's recipe like hoping lucky draw from fortune telling.
May you come across today's delicious recipes!
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![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
