スフレケーキ（ヨーグルトのスフレケーキ）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 60minutes
バナナチップス｜syun cookingさんのレシピ書き起こし
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- Number of Videos
- 1,437本
Ingredients
- バナナ : 3～4本
- 油 : 適量
Time required
20minutes
Procedure
-
1)
Do the preparations
00:37
Peel the banana, cut off the stem diagonally and slice diagonally.
-
2)
バナナを揚げる
01:26
フライパンに油を適量入れ、火にかけ150～160度まで温める。
弱火にして切ったバナナを揚げる。
バナナが浮いてきたらひっくり返し、両面が薄いきつね色になるまで揚げる。
油から取り出し、油を切ったらお皿に盛り付けて完成。
Point
It is best to use firm, unripe bananas.
- When cutting the banana, cut it to an even thickness to avoid uneven heating.
-When frying bananas, they burn easily, so remove them as soon as they turn golden brown.
・If you don't have any oil for frying, you can place a sheet of baking paper on a hot plate, arrange the bananas on it, and bake in an oven preheated to 170°C for 20 minutes.
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