#Meat dish #Appetizers #Popular YouTuber (more than 100,000 registered users) #Over 10,000 views

Deep-fried from Taiwan | Transcription of Katchanneru's recipe

お気に入りに追加

kattyanneru

Number of Subscribers: 142.0万人
Number of View: 3.6億回
Number of Videos: 1,877本

Ingredients

Chicken thigh : 300g
(A) Soy sauce : 2 tablespoons
(A) Cooking sake : 1 tablespoon
(A) Sesame oil : 1 tablespoon
(A) Glass soup base : 1 tsp
(A) Grated garlic (tube) : About 1 cm
(A) Ginger (tube) : About 1 cm
(A) Five-spice powder : 1 tsp
Beaten egg : 1 piece
(B) Tapioca powder : 50g
(B) Cake flour : 20g
(B) Five-spice powder : a little
Vegetables for serving (lettuce, cabbage, radish, cucumber, etc.) : Appropriate amount

Time required

150minutes

Procedure

1) Season the chicken 00:40
Cut off excess chicken streaks, make a few holes, cut into pieces that are easy to eat, and put them in a seasoning bag.
Put seasoning (A) in a bag containing chicken, squeeze the mouth of the bag, knead the seasoning, let the flavor soak for about 1 to 2 hours, then add the beaten egg and mix well.
2) Put on a batter 01:35
In another bag, mix well, add (B), shake the bag to mix, add the pickled chicken and mix well.
3) Fried 01:54
Add chopsticks and warm the oil (outside the amount) until it becomes a dewar, then add chicken and fry without touching until the batter hardens.
When the batter has hardened, turn it over and fry the other side. When it turns golden brown and cooks, remove it.
If the oil is dirty, remove it and fry it twice at a high temperature of 180 degrees.
4) Serve 04:54
Cut the vegetables for serving, serve them in a bowl, place the fried chicken on top, and sprinkle with chili peppers (not included in the amount) from above.

Point

・ The most important point of fried chicken from Taiwan is five-spice powder, which is a spice with a slightly unique flavor such as star anise, so you can adjust the amount according to your taste.
・ If the frying oil is very dirty, harden it and throw it away. If it seems to be usable, put a tissue in the place where the oil pot is strained and strain the oil in a slightly warm state.
・ If you don't like spicy food, you can mix the last chili pepper with paprika powder.
・ Chili pepper is not required.
・ Since spices are effective, it is recommended to eat with vegetables.