焼き物（焼き豚玉ねぎ）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 20minutes
Bacon potato tart ｜ Tom's Kitchen [ASMR & Cooking]'s recipe transcription
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Ingredients
- bacon : 19 sheets
- Potatoes : Three
- cheese : Three
- pepper : Appropriate amount
- Garlic oil : Appropriate amount
- mayonnaise : Appropriate amount
Time required
40minutes
Procedure
-
1)
Heat the potatoes
00:18
Peel the potatoes, slice them into thin slices, expose them to water, and heat them in the microwave for 5 minutes.
-
2)
Spread bacon
01:37
Apply garlic oil to the skillet and spread bacon.
-
3)
Put potatoes on
02:14
Put potatoes, mayonnaise, potatoes, mayonnaise in that order, and then put cheese on top.
-
4)
Wrap in bacon
02:39
Wrap the bacon that sticks out of the skillet from above, and sprinkle an appropriate amount of pepper and garlic oil over it.
-
5)
bake in an oven
03:44
Bake in an oven at 200 ° C for 30 minutes.
Point
・ Slice the potatoes as thinly as possible.
・ When applying oil to skillet, it is recommended to apply it with bacon.
・ When placing potatoes, divide them into two parts and place them in a mille-feuille shape.
・ When wrapping with bacon, wrap it so that it folds from the direction opposite to the direction on which the bacon is placed.
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