Cooking expert Ryuji's buzz recipe Time required : 20minutes
Cheesecake | Kigure Cooking Study Kitchen's Recipe Transcription
お気に入りに追加- Number of Subscribers
- 2,370人
- Number of View
- 82.8万回
- Number of Videos
- 23本
Ingredients
- Yogurt : 400g
- lemon juice : Appropriate amount
- sugar : 40g
- Cream cheese : 1-2 tbsp
- gelatin : 5-10g
- hot water : Appropriate amount
Time required
10minutes
Procedure
-
1)
Make yogurt liquid
00:03
Open the yogurt, add lemon juice and mix.
Add sugar and mix well. -
2)
Finish the dough
01:26
Add cream cheese and mix well.
-
3)
Add melted gelatin and finish
01:45
Add gelatin dissolved in hot water to 1 and mix thoroughly.
Cover and chill in the refrigerator for 5-6 hours to harden.
Point
・ A simple recipe that you just mix and cool in a yogurt pack.
・ Adjust the amount of gelatin to your liking. If you want a soft finish, use 5g, and if you want a firm finish, use 10g.
・ Cream cheese will be easier to mix if it is returned to room temperature.
・ If the cream cheese is cold, heat it in the microwave for 30-40 seconds.
・ The time required to cool and harden in the refrigerator is not included in the required time.
関連するレシピ
Cooking classes that are in tune with the lifestyles of chef Sakura Time required : 15minutes
syun cooking Time required : 40minutes
Evening cafeteria Time required : 20minutes
Evening cafeteria Time required : 15minutes
Tenu Kitchen Time required : 5minutes
Cooking expert Ryuji's buzz recipe Time required : 15minutes
Let's spread the recipe and support it!