かき氷（ミルクかき氷）｜syun cookingさんのレシピ書き起こし
syun cooking Time required : 10minutes
#Idea cooking
#Appearance
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#summer
#Easy
油そうめん｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
お気に入りに追加
- Number of Subscribers
- 505.0万人
- Number of View
- 17.4億回
- Number of Videos
- 2,415本
Ingredients
- Somen : 2 bundles (100g)
- 卵白 : 1個分
- （A）黄金の味 : 大さじ2弱
- （A）ゴマ油 : 大さじ1
- （A）酢 : 大さじ1/2
- （A）しょうゆ : 小さじ2
- （A）おろしニンニク : 1/2片
- （A）味の素 : 2振り
- 小ネギ : 適量
- いりごま : 適量
- 卵黄 : 適量
Time required
15minutes
Procedure
-
1)
Make sauce
02:08
Put (A) in a bowl and mix.
-
2)
Boil egg whites and somen noodles
03:20
Boil water in a pan, add egg whites and somen noodles, and boil for the time indicated on the bag.
Cool 2 with ice water and squeeze out the water. -
3)
Finish
04:14
Put 2 in 1 and mix.
Sprinkle small onions, sprinkle with sesame seeds, and drop the yolk in the center.
Point
・ The golden taste can be replaced with your favorite yakiniku sauce.
・ If you like light taste, you can adjust it by reducing the amount a little.
・ Egg whites can be consumed without waste by boiling them with somen noodles. It is delicious even if it is boiled with your favorite meat.
・ It is delicious even if you arrange it with mayonnaise or chili oil.
関連するレシピ
Cold shabu-shabu (chilled chicken breast shabu-shabu) | Baba Gohan <Robert> Recipe transcription by Baba's Kitchen
Baba Rice <Robert> Baba's Kitchen Time required : 15minutes
お好み焼き（ライスペーパーのお好み焼き）｜ けんますクッキングさんのレシピ書き起こし
Cooking Time required : 20minutes
Let's spread the recipe and support it!
Recipe Reviews・ 0
You must be sign in to post a comment.
Sign in/Sign up
![Meatball | Koh Kentetsu Kitchen [Cooking researcher Kou Kentetsu official channel]'s recipe transcription](https://i.ytimg.com/vi/efMqgRMi_94/mqdefault.jpg)
![Koh Kentetsu Kitchen [Cooking expert Koh Kentetsu official channel]](https://yt3.ggpht.com/ytc/AIdro_krl9zUBCHUfrNr6Rjns0K3Z_bT0MXfyrnTy_oXf2fyyw=s240-c-k-c0x00ffffff-no-rj)
