バター焼き（鶏もも肉とトウモロコシのバター醤油焼き）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 30minutes
Bitter sauce | Glitter! Fun daily recipe transcription
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Ingredients
- Instant coffee (powder) : 2 tablespoons
- water : 2 tablespoons
Time required
5minutes
Procedure
-
1)
Fry instant coffee powder
00:19
Put instant coffee powder in a frying pan and fry for about 2 minutes.
-
2)
Add water and mix
00:34
When it smells slightly burnt, add water and mix quickly.
-
3)
Transfer to a storage container
00:51
When the powder melts, turn off the heat and transfer to a storage container to complete.
Point
・ When frying instant coffee powder, remove the aroma of coffee and leave only bitterness.
・ Can be stored in the refrigerator for about a week.
・ If it is troublesome to make a bitter sauce, you can sprinkle instant coffee powder as it is. In that case, it is recommended to use fine powder.
・ When sprinkled on sweets such as cheesecake and Mont Blanc, it has a savory flavor like baked.
・ If you put it on frozen foods such as pizza, gratin, and okonomiyaki, it will be upgraded.
・ If you put it in meat sauce or curry, it will have an adult taste.
・ You can also sprinkle onion soup or minestrone.
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