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焼きそば麺油そば|料理研究家リュウジのバズレシピさんのレシピ書き起こし

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Number of Videos
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Ingredients

  • Chinese noodles (for fried noodles) : 1 ball (about 150g)
  • 卵黄 : 1個分
  • (A)焼肉のたれ : 大さじ1弱
  • (A)しょうゆ : 大さじ1弱
  • (A)ごま油 : 大さじ1弱
  • (A)お酢 : 大さじ1/2
  • (A)うま味調味料(味の素) : 2振り程度
  • 小ネギ : 適量
  • ラー油 : お好みで

Time required

5minutes

Procedure

  1. 1) Put the ingredients in a heat-resistant container 01:39

    Put Chinese noodles in a heat-resistant container and add (A).

  2. 2) Heat in the microwave 02:47

    Lightly wrap 1 and heat in a 600w microwave for 2 minutes.

  3. 3) mix 03:39

    Remove 2 from the microwave, mix and loosen the whole.

  4. 4) 盛り付ける 04:19

    器に盛り、中央に卵黄を落とし、小ネギを散らす。
    お好みでラー油をかける。

Point

・ Simple abura soba recipe that can be cooked in the microwave.
・ If you like acidity, add vinegar to the finish.
・ After heating in the microwave, mix the seasonings and noodles so that they are evenly mixed.
・ It is delicious even if you arrange it with black pepper or mayonnaise.
・ Because the condition of the fire varies depending on the type of microwave oven, adjust the heating time while watching the situation.

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