おにぎり（梅しそおにぎり）｜だれウマ【料理研究家】さんのレシピ書き起こし
Who horse [cooking expert] Time required : 40minutes
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カマンベールのなめろう｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
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Ingredients
- Camembert cheese : 1/2 piece (about 90g)
- 長ネギ : 適量（1/5本程度）
- 大葉 : 2枚
- ミョウガ : 1/2個
- （A）味噌 : 小さじ1
- （A）砂糖 : 小さじ1/2
- （A）水 : 小さじ1
- （A）味の素 : 1振り
- ルヴァンプライムスナック（クラッカー） : お好みで
Time required
10minutes
Procedure
-
1)
Prepare
01:45
Cut the green onions into slices.
Cut the perilla into julienne.
Cut the Japanese ginger into thin strips.
Cut Camembert cheese in half. -
2)
Make a combined seasoning
02:46
Put (A) in a container and mix.
Spread on Camembert cheese on a plate. -
3)
Heat in the microwave
03:26
Heat 2 in a 600w microwave for 30-40 seconds without wrapping.
-
4)
盛り付ける
03:40
3に長ネギ、大葉、ミョウガを順にのせる。
お好みでルヴァンプライムスナックを添える。
Point
・ Easy snack recipe that does not use fire.
・ Even if the Camembert cheese loses its shape when cut in half, it is recommended to spread it out and shape it when placing it on a plate.
・ By heating Camembert cheese in the microwave, thickening is added moderately.
・ Adding condiments adds flavor and aroma.
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