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8minutes
ボウルに(A)の材料を入れて、電子レンジ600wで2分加熱し、きな粉を加えて良く混ぜる。
手でまとめたら、1cmの太さに細長く伸ばして、きな粉をまぶしておく。
30分ほどして、生地が冷めてしっかりとしてきたら、4cmの長さにカットする。
きな粉をまぶして爪楊枝を刺して完成。
・材料4つを混ぜるだけで簡単に出来る、懐かしの駄菓子「きなこ棒」のレシピ。
・太さ1cm×長さ4cmで約18本の分量。
・電子レンジの加熱の加減で水分量が若干変わるので、生地が緩いようなら、きな粉を足して調整する。
・動画では棒状のもの以外に、アレンジで星型にしたものも作っている。
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
HidaMari Cooking Time required : 50minutes
Freelance chef's room Time required : 15minutes
Cooking Time required : 15minutes
Shinpei Kurihara "Feast Channel" Time required : 10minutes
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