焼き物（とうもろこしのめんつゆバター焼き）｜エプロンさんのレシピ書き起こし
apron Time required : 15minutes
オートミールお好み焼き｜こてぃん食堂さんのレシピ書き起こし
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- Number of Videos
- 138本
Ingredients
- オートミール : 30g
- 水 : 90ml
- 卵 : 1個
- ほんだし : 少々
- 桜エビ : 適量
- 豚肉 : 適量
- キャベツ : 適量
Time required
30minutes
Procedure
-
1)
Make dough
00:37
Put oatmeal, water, salt and hondashi in a heat-resistant container and heat in a 600W microwave oven for 2 minutes.
-
2)
Add cabbage
02:08
Slice the cabbage and mix with the dough.
-
3)
Add all ingredients
03:04
Add pork, eggs and sakura shrimp cut to a size that is easy to eat and mix further.
-
4)
加熱する
04:16
フライパンに油をひいて温めたら、生地を流し入れて加熱する。
-
5)
裏返す
05:25
底に焼き色がついてきたら裏返して両面加熱する。
-
6)
仕上げる
06:26
両面焼き色がついたらお皿に盛り付けて、お好み焼きソース、マヨネーズをかけて完成。
Point
・ When you heat the oatmeal in the microwave, water will come out, so if you are concerned, drain the water.
・ Use salt of your choice.
・ By adding sakura shrimp, the aroma and depth will increase.
・ Use your favorite ingredients.
・ Add pork as you like.
・ Taste and adjust the amount of salt.
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