パウンドケーキ（米のチョコレートパウンドケーキ）｜KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolateさんのレシピ書き起こし
KAZUAKI EGUCHI / チョコレートのプロ：ショコラティエ Chocolate Time required : 60minutes
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#Rice
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チャーハン｜料理研究家リュウジのバズレシピさんのレシピ書き起こし
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Ingredients
- Egg white : 2 pieces
- 長ねぎ（葉） : 1/3本
- rice : 200g
- salt : 1/3 teaspoon
- 味の素 : 6振り
- ごま油 : 大さじ1
- 黒こしょう : 適量
Time required
15minutes
Procedure
-
1)
Cut the green onions
03:44
Wash the green onions and cut into small pieces.
-
2)
Add seasoning to rice
04:46
Put the rice in a heat-resistant container and add salt and Ajinomoto.
-
3)
Heat in the microwave
05:13
Add egg whites, green onions and sesame oil and wrap.
Heat in a 600w microwave for 3 minutes. -
4)
Finish
05:49
After heating, sprinkle with black pepper and mix the whole to complete.
Serve on a plate, top with green onions and sprinkle with black pepper.
Point
・ If you add more green onions, the finish will be better.
・ When heating in a 500w microwave oven, heat for about 3 and a half minutes.
・ It is also recommended to put unused egg yolk on top.
・ It is also recommended to add small onions and onions instead of long onions.
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