apron Time required : 7minutes
Calpis Tamago Bolo | Kuma no Kyoukai Shokudo-san's recipe transcription
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Ingredients
- 卵黄 : 1個
- 片栗粉 : 大さじ7
- カルピス : 小さじ1~2
- water : 3 tsp
Time required
30minutes
Procedure
-
1)
Mix the ingredients
00:55
Put egg yolk, potato starch and calpis in a bowl and mix.
-
2)
Add water
02:12
Add water little by little and mix.
When the dough is gathered, leave it for about 10 minutes. -
3)
Mold the dough
03:22
Take out the dough on plastic wrap, wrap it and stretch it into a stick.
Cut the dough, roll it and place it in a frying pan. -
4)
仕上げる
05:50
フライパンを極弱火にかけ、蓋をして7分加熱をする。
蓋を開け、フライパンの上で乾燥をさせたら完成。
Point
・ If the dough is soft after heating, you may heat it in the microwave for 30 seconds.
・ You may bake the dough in the oven.
・ Can be cooked by changing water to milk and changing Calpis to sugar.
・ Add melted butter to make a cookie.
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