お浸し（オクラのお浸し）｜coris cookingさんのレシピ書き起こし
coris cooking Time required : 10minutes
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Cheesecake | Transcription of Kumamiki's recipe
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Ingredients
- Granola : 100g
- バター : 50g
- クリームチーズ : 200g
- 生クリーム : 200ml
- 砂糖 : 60g
- レモン汁 : 小さじ1
- いちご : 適量
Time required
30minutes
Procedure
-
1)
Mix butter and granola
00:30
Melt the butter in the microwave, add to the granola and mix.
Place it on the bottom of the glass and put it in the refrigerator to cool. -
2)
Make cheese cream
00:43
Add sugar to the cream cheese and mix.
Add fresh cream and mix, add lemon juice and mix. -
3)
Add strawberry and cream
00:58
Slice the strawberries and line them up on the side of the glass.
Add cheese cream and chill in the refrigerator to harden. -
4)
仕上げる
01:20
いちごのヘタを切り、飾り切りにしてグラスにのせたら完成。
Point
・ Cream cheese should be softened by returning it to room temperature in advance.
・ When cutting strawberries, it is recommended to stick a bamboo skewer on the calyx.
・ If you like, it is recommended to top with fresh cream or powdered sugar.
・ You can cut the strawberries as you like.
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