わらび餅（ボトルコーヒーのわらび餅）｜まんまるkitchenさんのレシピ書き起こし
Round kitchen Time required : 10minutes
ミルク餅｜BORE.Dさんのレシピ書き起こし
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- Number of Videos
- 124本
Ingredients
- Mochi rice flour : 126g
- 塩 : 小さじ1/2
- 砂糖 : 36g
- 牛乳 : 240ml
Time required
minutes
Procedure
-
1)
Mix the flour
00:16
Put rice flour, salt and sugar in a bowl and mix.
-
2)
Make dough
00:44
Add warm milk to 1 little by little and mix each time.
Heat in the microwave for 90 seconds, mix, and heat for another 90 seconds.
Mix the whole until it becomes sticky and let the heat cool. -
3)
Mold the dough
02:17
Dust the dough, sprinkle it on the dough, and stretch it into a stick.
Cut into bite-sized pieces, roll and shape, and you're done.
Point
・ Be careful as you cannot cook with ordinary rice flour.
・ The amount of sugar can be adjusted to your liking.
・ Be sure to use warm milk.
・ Water may be used instead of milk.
・ If water remains even after heating in the microwave, heat for another 45 seconds.
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