Tenu Kitchen Time required : 5minutes
Chocolat pudding | Bidelicious-delicious video-san's recipe transcription
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Ingredients
- きび砂糖 : 80g
- 粉寒天 : 小さじ1/2
- (A)バニラエクストラクト : 小さじ1
- (A)カカオパウダー : 40g
- (A)葛粉 : 大さじ1
- (A)豆乳 : 400g
- ラズベリー : 40g
- メープルシロップ : 10g
- ラズベリー(トッピング用) : 適量
- Mintha leaves (for toppings) : 適量
Time required
30minutes
Procedure
-
1)
Make pudding dough
00:42
Mix (A) in a blender, put in a pan, and add millet sugar and powdered agar.
Heat the pan to just before boiling and put it in a container to harden. -
2)
Finish
02:17
Mix raspberries and maple syrup in a blender and add to 1.
If you like, top it with raspberry or mint leaves and you're done.
Point
・ Vanilla extract can be replaced with vanilla oil or vanilla essence.
・ If you do not use a mixer to make pudding dough, add soy milk little by little and mix.
・ It is also recommended to add your favorite liquor such as rum to the pudding dough.
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