A challenge to sprinkle! Time required : 20minutes
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Ingredients
- Mandarin orange : 3-4 pieces
 - いちご : 8~10個
 - 砂糖 : 200g
 
Time required
20minutes
Procedure
- 
                        1)
                        Prepare the fruit
                        
                            00:14
                        
                        
Peel the tangerines, remove the calyx of the strawberries and wipe off the water.
Stick a bamboo skewer into a strawberry and a pair of disposable chopsticks into a mandarin orange. - 
                        2)
                        Make syrup
                        
                            02:45
                        
                        
Put sugar and water in a pan and heat over medium heat to bring to a boil.
Reduce the heat to low and heat until the color changes, then turn off the heat. - 
                        3)
                        Finish
                        
                            04:47
                        
                        
Add syrup to the whole strawberry and mandarin orange and harden it to complete.
 
Point
                            ・ Do not use scratched strawberries or oranges.
・ It is recommended that strawberries have a glossy surface.
・ When sugar and water are put in a pan, do not mix them because they will crystallize.
・ When hardening the syrup, it is better to harden it in a cool place instead of the refrigerator.
                        
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