カレー（キーマカレー）｜料理研究家ゆかりのおうちで簡単レシピ / Yukari's Kitchenさんのレシピ書き起こし
Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 20minutes
#Flour
#Bread
#Sweets
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Indian cuisine
チーズナン｜くまの限界食堂さんのレシピ書き起こし
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- Number of Subscribers
- 143.0万人
- Number of View
- 2.5億回
- Number of Videos
- 982本
Ingredients
- (A) Warm water : 90㏄
- (A) Sugar : 大さじ1
- (A) Dry yeast : 3g
- 強力粉 : 150g
- 塩 : 1つまみ
- オリーブオイル : 小さじ1
- チーズ : 適量
Time required
30minutes
Procedure
-
1)
Make dough
00:21
Put (A) in a bowl and mix.
Add strong flour and mix gently by hand.
Add salt and olive oil and knead. -
2)
Lay the dough
02:20
Wrap 1 and let it sit for 20 minutes.
Stretch the surface, re-roll, wrap and let sit for another 20 minutes. -
3)
Wrap cheese
03:29
Place the dough on top of the flour, crush and stretch.
Place the cheese in the middle of the dough, pinch the edges and wrap it while stretching. -
4)
再び生地を寝かせる
04:51
裏返して形を丸く整え、ラップをして20分寝かせる。
-
5)
焼く
05:48
Bake 4 on low heat in a frying pan.
After baking the front side for 2 minutes, turn it over, and when the back side is also baked, cut it into pieces and complete.
Point
・ When dusting, it is good to put powder on your hands as well.
・ You may use a cotton swab to stretch the dough.
・ Do not oil the frying pan.
・ Sprinkle with honey and eat as a snack.
・ The ingredients inside are delicious even if you put something other than cheese.
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