パスタ（にんにくとパセリのペペロンチーノ）｜フリーランス料理人の部屋さんのレシピ書き起こし
Freelance chef's room Time required : 20minutes
#Tofu dish
#Appetizers
#Side dishes
#Speed cooking
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
Cucumber and tofu sauce｜Transcription of Tenu Kitchen's recipe
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Ingredients
- Cucumber : 1/2
- 木綿豆腐 : 150g
- (A)めんつゆ(4倍濃縮) : 小さじ1
- (A)ごま油 : 小さじ1
- (A)塩昆布 : 2～3つまみ
- 揚げ玉 : 大さじ1～2
- ラー油 : 数滴
Time required
5minutes
Procedure
-
1)
Cut the ingredients
00:33
Cut the cucumber into a bowl with a slicer, break the cotton tofu and add.
-
2)
Add seasoning
00:43
Add the seasoning of (A) and mix.
-
3)
Finish
00:55
Serve on a plate and sprinkle with fried balls and chili oil to complete.
Point
・ Amount for 1 or 2 people.
・ A super-easy recipe that can be mixed with tofu and cucumber.
・ The taste is perfect for side dishes and snacks.
・ Cotton tofu can be easily broken by hand.
・ If the seasoning is not enough, adjust the taste with salted kelp.
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