apron Time required : 30minutes
Yamagata dashi | Gal Sone official channel "Let's eat rice without leaving" recipe transcription
お気に入りに追加- Number of Subscribers
- 63.7万人
- Number of View
- 1.2億回
- Number of Videos
- 305本
Ingredients
- Eggplant : 1/2
- きゅうり : 1/2
- みょうが : 1本
- オクラ : 2本
- めかぶ : 10g
- しょうが : 5g
- (A)めんつゆ : 50㏄
- (A)水 : 50㏄
Time required
5minutes
Procedure
-
1)
Cut the ingredients
00:56
Cut the ingredients into small pieces in a buzzing chopper.
Add (A) and chop. -
2)
Cool in the refrigerator
03:58
Cool in the refrigerator for 30 minutes to complete.
Point
・ A recipe that can be made in 5 minutes just by cutting and mixing.
・ Although the video uses a buzzing chopper, you can cut it with a kitchen knife.
・ Because ginger is used together with the skin, wash it thoroughly.
・ Adjust the amount and size of vegetables to your liking.
・ Cooling in the refrigerator will increase the stickiness and make it delicious.
・ It is delicious to eat over rice, udon, and tofu.
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