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Roasted pork that is more delicious than ordinary char siu | Recipes transcribed by cooking researcher Ryuji's Buzz Recipe

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310.0万人
再生回数
6.0億回
動画数
871本

材料

  • Pork rose block : 500g
  • 長ネギ : 60g
  • ニンニク : 1片
  • (A) Oyster sauce : 大さじ1
  • (A) Soy sauce : 大さじ2と1/2
  • (A) Water : 大さじ2
  • (A) Round sliced pepper : 1 and 1/2
  • (A) Sugar : 小さじ2
  • (A) Sesame oil : 大さじ1/2
  • (A) Vinegar : 小さじ1
  • (A) Ajinomoto : 5振り
  • 小ネギ : 適量
  • ラー油 : 適量
  • 輪切り唐辛子(トッピング用) : 適量

所要時間

50分

手順

  1. 1) Prepare the pork rose block 02:41

    Put water (outside the amount) in a pot.
    Cut the pork rose block in half with scissors.
    Put the pork rose block in a pan and bring to a boil over high heat.
    When it boils, reduce the heat to low.
    Cover and boil for about 1 hour.

  2. 2) Prepare for long onions 03:49

    Wash the green onions.
    Make a notch in the bellows on both sides.
    Finely chop.
    Put it in a storage bag.

  3. 3) Prepare for garlic 04:34

    Grate the garlic and put it in the storage bag of 2.

  4. 4) タレを作る 04:53

    3の保存袋に(A)を入れる。
    保存袋の口を開けたまま置いておく。

  5. 5) 漬ける 06:42

    1を4の保存袋に入れる。
    ボウルに水(分量外)を入れ、保存袋を入れて空気を抜く。
    揉んでタレを豚バラブロックに染み込ませる。
    冷蔵庫で2時間漬ける。

  6. 6) 炙る 07:56

    5を薄切りにする。
    フライパンを火にかけてチャーシューを入れて両面を炙る。

  7. 7) 盛り付ける 08:59

    お皿に6を並べる。
    5のタレをかける。
    輪切り唐辛子(トッピング用)とラー油をかける。

Point

・ Use pork rose blocks with a lean to fat ratio of 5: 5 or 6: 4.
・ If salt water is used instead of water in step 1, the salt concentration becomes difficult and the meat quality becomes tight.
・ Boil the pork rose block in water and soak it in the sauce so that the taste is not too strong and will not fail.
・ Wash the green onions as they may have sand on them.
・ During step 4, leave the storage bag open to remove the spiciness of the green onions.
・ The soup stock of pork rose block produced in step 1 can be reused for other dishes such as Chinese soup and instant noodles.
・ During step 5, the pork rose block gets entangled in the sauce due to the water pressure by putting the storage bag in the water.
・ During step 5, it will be more delicious if it is soaked overnight.
・ Sprinkle five-spice powder to make it more delicious.
・ The time required for boiling in step 1 and the time for soaking in the refrigerator in step 5 are not included in the required time.

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