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この付けダレは絶対覚えておいた方がいい!卵坦々つけ素麵の作り方!|けんますクッキングさんのレシピ書き起こし

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材料

  • Somen noodles : 1 bundle
  • 卵 : 2個
  • ネギ : 適量
  • 油 : 大さじ1
  • (A)水 : 200㏄
  • (A)味噌 : 30g
  • (A)ほんだし : 小さじ1/2
  • (A)砂糖 : 小さじ1
  • Chili Oil : 適量
  • Sesame seeds : 適量

所要時間

20分

手順

  1. 1) Prepare 00:44

    Break the egg into a bowl and melt it.
    Put (A) in another bowl and mix the whole.
    Cut the green onions into small pieces.
    Boil somen noodles in a pot.

  2. 2) Make sauce 02:28

    Heat a frying pan, add oil, and pour in the eggs.
    Stir the egg vigorously and cook it. When it is half-ripened, add 1 sauce.
    When the sauce boils, add chili oil if you like.

  3. 3) Boil somen noodles 03:46

    Put somen noodles in boiling water and boil for about 4 minutes.
    When the somen noodles are boiled, remove the heat with running water and put water and ice in a bowl to cool the somen noodles.
    Drain the water and pour ice and somen noodles on a plate.

  4. 4) 盛り付ける 05:06

    つけダレ用の器に2を入れ、すりごま、ラー油、ネギをトッピングする。

Point

・ You may increase the amount of green onions if you like.
・ If you don't like spicy food, you can change chili oil to sesame oil.
・ When boiling somen noodles, boil according to the instructions on the bag.
・ After boiling somen noodles and removing the heat, cool them with cold water and tighten them.

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