Qiong Cooking Time required : 25minutes
Crème Chantilly|Otel de Mikuni's recipe transcription
お気に入りに追加- Number of Subscribers
- 54.7万人
- Number of View
- 9,577.0万回
- Number of Videos
- 1,707本
Ingredients
- Fresh cream : 100g
- 甜菜糖 : 10g
- お好みの果物 : 適量
- お好みのケーキ : 適量
Time required
10minutes
Procedure
-
1)
Whisk cream
01:44
Put the cream in ice water and whisk lightly.
Add sugar beet and whisk until horns are formed. -
2)
Finish
10:12
Place cake, fruit, and 1 on a plate and you're done.
Point
・ We recommend 47% genuine cream.
-Instead of sugar beet sugar, white sugar or granulated sugar may be used.
・ If you like, it is recommended to arrange it as Wiener coffee.
・ When cooking in the summer, be sure to put the bowl in ice water.
関連するレシピ
Cooking expert Ryuji's buzz recipe Time required : 10minutes
Chef Shitara's cooking dojo Time required : 40minutes
ホッとケーキさん。 Time required : 35minutes
ホッとケーキさん。 Time required : 50minutes
Let's spread the recipe and support it!