HidaMari Cooking Time required : 55minutes
Bacon-wrapped enoki mushrooms | Transcription of a low-sugar daily recipe for type 1 diabetes masa
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Ingredients
- enoki mushrooms : 1 bag
- ハーフベーコン : 100g
- butter : 10g
- black pepper : moderate amount
- 濃口醤油 : 小さじ1/2
Time required
20minutes
Procedure
- 
                        1)
                        Prepare the enoki mushrooms
                        
                            00:52
                        
                        Cut off the stalks of the enoki mushrooms. 
- 
                        2)
                        roll
                        
                            00:59
                        
                        Place the enoki mushrooms on top of the half bacon. 
 Tightly roll from the front.
- 
                        3)
                        bake
                        
                            01:21
                        
                        Heat the frying pan. 
 Add butter and let it melt.
 Arrange the half bacon rolls from step 2 with the end facing down.
 Sprinkle with black pepper.
 When it is browned, flip it over and bake.
 Add dark soy sauce and mix it all together.
- 
                        4)
                        盛り付ける
                        
                            02:00
                        
                        お皿に3を盛りつけて完成。 
Point
                            ・Recipe for low-sugar enoki mushrooms wrapped in bacon.
・It's easy to make by simply wrapping enoki mushrooms in half bacon and grilling.
・Perfect as a side dish for snacks and lunch boxes.
・The amount is for two people.
・Carbohydrate content per serving is 2.0g.
・Adjust the amount of black pepper to your liking.
                        
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