パン（野菜パン）｜table diary 식탁일기さんのレシピ書き起こし
식탁일기 table diary Time required : 35minutes
#Speed cooking
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Mixed somen noodles with tuna mayonnaise | Tenu Kitchen's recipe transcription
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- Number of Subscribers
- 79.0万人
- Number of View
- 1.9億回
- Number of Videos
- 1,756本
Ingredients
- Somen : 100g
- ツナ缶 : 1/2個
- レタス : 50g
- (A)すりごま : 大さじ1
- (A)めんつゆ : 大さじ1
- (A)マヨネーズ : 大さじ1/2
- (A)砂糖 : 小さじ1
Time required
10minutes
Procedure
-
1)
mix the seasonings
00:31
Put the canned tuna and seasoning (A) in a bowl.
-
2)
boil somen noodles
00:41
Boil somen noodles in boiling water.
Once boiled, chill in ice water and drain. -
3)
finish
00:52
Add somen noodles and torn lettuce to 1 and mix everything together to complete.
Point
・Serving size for 1 person.
・A simple mixed somen recipe using tuna and lettuce.
・Canned tuna also uses oil.
・Boil the somen according to the indicated time, cool in ice water, and drain well.
・The video uses 4x concentrated mentsuyu.
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