南蛮漬け（鶏むね肉の南蛮漬け）｜奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】さんのレシピ書き起こし
奥薗壽子の日めくりレシピ【家庭料理研究家公式チャンネル】 Time required : 25minutes
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Tiramisu ｜Transcript of Bakuba Cook's recipe
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Ingredients
- drained yogurt : 1 piece (100g)
- カッテージチーズ : 40g
- ビスケット : 1枚
- インスタントコーヒー : 適量
- 水 : 適量
- 純ココア : 1g
Time required
10minutes
Procedure
-
1)
make cream
00:20
Add cottage cheese to drained yogurt and mix.
-
2)
make coffee
01:26
Put instant coffee and water in a container, mix and dissolve.
Put the biscuits in and let the coffee inhale. -
3)
Serve
02:03
Put a small amount of 1 cream in the cup.
Add 2 biscuits.
Add the remaining 1 cream.
flatten the surface.
Sprinkle pure cocoa with a tea strainer to complete.
Point
・We use vanilla-flavored drained yogurt.
・During step 1, taste and add sweetener if the sweetness is not enough.
・In step 1, mix until there are no lumps in the cottage cheese.
・In step 2, add sweetener if you don't like bitter taste.
・There is no need to cool and harden.
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