Easy recipe at home related to cooking researcher / Yukari's Kitchen Time required : 60minutes
Potato and tuna gratin | Okuzono's daily recipe [home cooking researcher official channel] recipe transcriptionお気に入りに追加
- potatoes : 2 pieces
- (A) Canned tuna : 1 piece
- (A) salt : 1/4 teaspoon
- milk : 500cc
- cheese for pizza : moderate amount
- ketchup : moderate amount
- black pepper : as you like
heat the potatoes
Peel the potato skin and wrap it in plastic wrap.
Heat in the microwave for 4 minutes.
Mix tuna and seasoning
Mash the potatoes on a cutting board while still in the plastic wrap.
Transfer to a bowl, add (A) and mix.
Add the milk little by little while stirring.
Add cheese to 2 and mix.
Transfer to a gratin dish and sprinkle with ketchup and cheese.
Bake in a toaster oven
Bake in an oven toaster until the cheese is browned.
・When heating a large amount of potatoes in a microwave oven, it is good to calculate in 2 minutes per 100g. If there is a hard part to the touch after heating, heat it additionally.
・Potatoes can be heated evenly by heating whole potatoes without cutting.
・The amount of milk can be increased or decreased as desired.
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