ピカタ（豚こま肉のトマトソースピカタ）｜くまの限界食堂さんのレシピ書き起こし
Kuma's limit cafeteria Time required : 45minutes
クッキー（ブラウニークッキー）｜TARO ROOMCAFEさんのレシピ書き起こし
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- 148本
Ingredients
- bitter chocolate : 100g
- 無塩バター : 30g
- 卵 : 1個
- 塩 : ひとつまみ
- ブラウンシュガー : 50g
- (A) soft flour : 40g
- (A) Cocoa powder : 5g
- (A) baking powder : 1g
- ホワイトチョコレート : 適量
- chocolate pen : 適量
Time required
25minutes
Procedure
-
1)
melt
00:07
Place unsalted butter in a bowl.
Break the bitter chocolate into small pieces.
Boil hot water (not listed) in a pot, dissolve in a hot water bath and mix. -
2)
make the dough
00:51
Crack the eggs into the bowl.
Add brown sugar and salt and dissolve.
Mix with a hand mixer.
Add 1 and mix with a whisk.
Sift in (A) and mix with a whisk. -
3)
bake
01:51
Spoon 2 onto a baking sheet lined with a cooking sheet.
Round out the shape.
Bake in the oven at 180 degrees for 10 minutes. -
4)
仕上げる
02:19
3にホワイトチョコレートを乗せる。
ホワイトチョコレートの上にチョコペンで目を描いて完成。
Point
・A cookie recipe with a brownie texture.
・In step 1, break the bitter chocolate into small pieces to make it easier to melt.
・In step 3, the dough spreads out when baked, so leave some space between them.
・Preheat the oven to 180 degrees.
・It is most suitable for present of Valentine.
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