コロッケ（ブロッコリーコロッケ）｜kattyanneru/かっちゃんねるさんのレシピ書き起こし
kattyanneru Time required : 40minutes
#Vegetable dishes
#Appetizers
#Side dishes
#Speed cooking
#Idea cooking
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
和え物（揚げ玉と大根の和え物）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
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- Number of Subscribers
- 79.9万人
- Number of View
- 1.9億回
- Number of Videos
- 1,721本
Ingredients
- Japanese white radish : 150g
- (A) Agedama : 大さじ2
- (A) Noodle soup : 小さじ2
- (A) Mayonnaise : 小さじ2
- (A) dried bonito : 1袋
- (A) Aonori : 小さじ1
- 揚げ玉 : 適量
Time required
8minutes
Procedure
-
1)
Prepare the radish
00:33
Cut the peeled radish into thin strips.
-
2)
soften
00:40
Put 1 and (A) in a bowl and mix.
-
3)
Serve
00:54
Place 2 on a plate.
Finished with fried eggs.
Point
・The amount is for two people.
・We use 4 times concentrated mentsuyu.
・Easy to make just by cutting and mixing.
・Perfect for when you want another item or as a snack.
・It is a product that I would like to try if I have the ingredients.
・Adjust the amount of fried egg to your liking.
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