南蛮漬け（鶏ササミの南蛮漬け）｜けんますクッキングさんのレシピ書き起こし
Cooking Time required : 30minutes
#Vegetable dishes
#Side dishes
#Speed cooking
#Saving food
#Popular YouTuber (more than 100,000 registered users)
#Easy
グラタン（ソーセージとキャベツのグラタン）｜てぬキッチン/Tenu Kitchenさんのレシピ書き起こし
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- Number of Subscribers
- 79.8万人
- Number of View
- 1.9億回
- Number of Videos
- 1,729本
Ingredients
- cabbage : 150g
- 玉ねぎ : 1/4個
- ソーセージ : 3本
- バター : 10g
- 小麦粉 : 大さじ2
- (A)牛乳 : 300ml
- (A)顆粒コンソメ : 小さじ1
- (B) salt : 少々
- (B) black pepper : 少々
- ピザ用チーズ : 40g
Time required
15minutes
Procedure
-
1)
cut material
00:33
Shred the cabbage and cut it in half again.
Cut the onion into thin slices.
Cut the sausage into small pieces. -
2)
加熱する
00:50
Heat a frying pan, add 1 and fry for 4 minutes.
When the ingredients become soft, add flour and mix until the ingredients are no longer powdery.
Add (A) and simmer while stirring until it thickens.
Add (B) to adjust the taste.
Put the cheese for pizza on the whole, cover it and reduce the heat to low.
Heat for 1 to 2 minutes and complete when the cheese for pizza melts.
Point
・The amount for two people is introduced in the video.
・A simple gratin recipe that can be made with just one frying pan.
・The sweetness of the cabbage, the richness of the cream, and the cheese go well together.
・It is a dish that warms the body on a cold day.
・A saving recipe that can be made deliciously with inexpensive ingredients.
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