Cooking expert Ryuji's buzz recipe Time required : 30minutes
和え物(きゅうりの梅和え)| フリーランス料理人の部屋さんのレシピ書き起こし
お気に入りに追加- チャンネル登録者数
- 1.7万人
- 再生回数
- 406.2万回
- 動画数
- 340本
材料
- Cucumber : Two
- 梅干し : 2個
- (A) white sesame : 大さじ1
- (A) Sesame oil : 大さじ1
- (A) Salted kelp : ひとつまみ
- (A) dried bonito : ひとつまみ
- (A) Soy sauce : 小さじ1/2
所要時間
10分
手順
-
1)
prepare the cucumber
00:18
Cut off both ends of the cucumber and cut diagonally into 5mm widths.
put in a bowl. -
2)
Preparing for Umeboshi
00:53
Finely chop the umeboshi, removing the seeds.
put in a bowl. -
3)
mix
01:24
Add (A) to the bowl containing the ingredients and mix.
-
4)
盛り付ける
01:46
お皿に3を盛って完成。
Point
・The amount is for two people.
・Use your favorite umeboshi.
・Ideal for snacks.
・Because it can be made in a short time, it is the perfect recipe when you want another dish.
・It is best to choose cucumbers that have a uniform thickness from end to end, are shiny, and have a deep green color.
関連するレシピ
Hotel de Mikuni Time required : 25minutes
kattyanneru Time required : 40minutes
Low-carb daily routine of type 1 diabetic masa Time required : 15minutes
Chara Rinko Time required : 25minutes
식탁일기 table diary Time required : 25minutes
apron Time required : 10minutes
Low-carb daily routine of type 1 diabetic masa Time required : 5minutes
Kottaso Recipe [Kottaso Recipe] Time required : 6minutes
coris cooking Time required : 15minutes
レシピを拡散して応援しよう!