HidaMari Cooking Time required : 40minutes
ケーキ(りんごケーキ)|ホッとケーキさん。さんのレシピ書き起こし
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Ingredients
- Unsalted butter : 40g
- 牛乳 : 120ml
- 砂糖 : 大さじ4(約50g)
- 卵 : 1個
- ホットケーキミックス : 150g
- りんご : 1個
Time required
75minutes
Procedure
-
1)
make the dough
01:15
Place unsalted butter and milk in a heatproof bowl.
Heat in the microwave at 600W for about 40-50 seconds.
Mix with a whisk to dissolve.
Add sugar and eggs and mix.
Add hot cake mix and mix. -
2)
prepare apples
02:01
Wash the apples and cut them into 8 equal pieces.
Remove the core and peel off the skin.
Cut into 4 equal parts. -
3)
mix
02:33
Put 2 into 1 and mix.
-
4)
加熱する
02:43
3を炊飯器の内釜に入れる。
表面を平らにする。
炊飯器で白米普通モードで加熱する。 -
5)
仕上げる
03:25
4を返してお皿に乗せる。
粉糖(分量外)をかけて完成。
Point
・I use a rice cooker that cooks 5 go, but I can make the same amount even if I cook 3 go.
・Apply butter (not listed) to the sides and bottom of the inner pot of the rice cooker.
・Use your favorite variety of apples.
・You don't have to peel off the skin.
・If the rice is half-baked after heating in the rice cooker, heat it again in the rice cooker or keep warm for 10 to 15 minutes.
・After heating in a rice cooker, pierce with a bamboo skewer to check if the dough sticks.
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