Garlic confit｜Otel de Mikuni's recipe transcription
Hotel de Mikuni Time required : 35minutes
#Vegetable dishes
#pottery
#Complimented rice
#Popular YouTuber (more than 100,000 registered users)
#Over 10,000 views
#Easy
お好み焼き（ネギ焼き）｜エプロンさんのレシピ書き起こし
お気に入りに追加
- チャンネル登録者数
- 34.4万人
- 再生回数
- 4,283.9万回
- 動画数
- 377本
材料
- green onion : 100g
- 薄力粉 : 大さじ5
- 水 : 80ml
- 卵 : 1個
- サラダ油 : 大さじ1
所要時間
20分
手順
-
1)
Prepare green onions
00:32
Cut the green onion into small pieces.
-
2)
make the dough
00:43
Add flour and water in a bowl and mix.
Add 1 and egg and mix. -
3)
bake
01:30
Pour the salad oil into a frying pan and heat it over medium-low heat.
Add 2 and spread to shape.
Bake for 2-3 minutes and flip over.
Bake for 2-3 minutes. -
4)
仕上げる
02:31
3をお皿に盛る。
お好みソース(分量外)を塗って完成。
Point
・The amount is for one person.
・In step 2, once the cake flour and water are added, do not mix too much.
・Apply your favorite sauce (not included in the amount) as you like.
・You can add mayonnaise or bonito flakes to finish if you like.
・If you like, you can eat it by dipping it in dashi soy sauce.
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